Lunch Menu

 

From Tuesday to Saturday, the selection varies according to the market

Execpt bank holidays & changes regularly

 

One course 17€ / Two course 24€ / Three course 27€ / Three course + Cheese 35€

 

To Start

Duck parfait, homemade toasted granary bread, caramelized onions & green salad

Butternush squash velouté, poached egg, brioch & Espelette chilli


To Follow

Guineafowl supreme, thyme and garlic mash potato, creamed Savoy cabbage & bacon espuma

Italian fresh tagliolinis, spinach, goat cheese & sundried tomatoes


To Finish

Homemade selection of ice creams and sorbets with a Speculos crumble

Modern version of the Mont-Blanc, vanilla parfait, chestnut cream, Italian meringue & sherbet

Morgane & John look foward to welcoming you at La Remise

.

 

-  Autumn hours  -

Lunch from 12.00 to 14.00

Dinner from 19.00 to 21.00

 Closed on Sundays nights, Mondays and Tuesdays

 

ANNUAL CLOSING FROM SUNDAY NIGHT THE 13TH NOVEMBER TO THE MONDAY 4TH DECEMBER INCLUDED 

 

Make a reservation  +33 (0)4 50 34 06 96

 

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