Concept

 

La Remise is a "must-try" restaurant in Chamonix Valley with an absolutely fantastic view on the Mont-Blanc, the atmosphere is lively and the wine selection authentic. The concept at La Remise comprises of classical French techniques paired with influences from the current modern British gastronomic movement whilst paying respect to the wonderful regional products. Restaurant highlight: the Chef in partnership with a local producer are dry aging a selection of high quality beef on site. To experience an extraordinary quality of meat in both taste and texture book early to avoid disappointment (Meat dry aged for a minimum of 30 days) - a unique experience by La Remise!

 

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Morgane & John look foward to welcoming you at La Remise

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-  Spring hours  -

Lunch from 12.00 to 14.00

Dinner from 19.00 to 21.00

 

Closing days:

Tuesday 3rd April, Monday 9th April, Monday 16th April, Tuesday 17th April, Monday 23rd April, Tuesday 24th April, Monday 30th April, Tuesday 1st May, Monday 7th May, Tuesday 8th May, Sunday night 13th May, Monday 14th May, Tuesday 15th May lunch, Sunday 20th May evening, Monday 21st May evening.

 

Make a reservation  +33 (0)4 50 34 06 96

 

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